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Savory Firecracker Hot Dogs Wrapped in Crescent Rolls

firecracker hot dogs wrapped in crescent rolls - featured image
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These savory firecracker hot dogs wrapped in flaky crescent rolls offer a perfect balance of spice, crunch, and ease, making them a quick and delicious snack or meal for any occasion.

Ingredients

Scale
  • 8 classic beef or pork hot dogs
  • 1 standard can (8 oz / 226 g) refrigerated crescent roll dough
  • 2 tablespoons sriracha sauce
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 cup shredded sharp cheddar cheese (optional)
  • 2 tablespoons melted butter
  • 1 tablespoon sesame seeds (optional)
  • 2 tablespoons thinly sliced green onions

Instructions

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll the crescent dough and separate into 8 triangles. Slice each triangle lengthwise into 2 strips, yielding 16 strips.
  3. In a small mixing bowl, combine melted butter, sriracha, smoked paprika, and garlic powder. Stir until blended.
  4. Brush each crescent dough strip with the butter mixture using a pastry brush.
  5. Sprinkle shredded cheddar cheese down the length of each hot dog (optional). Wrap each hot dog with 2 strips of coated crescent dough in a spiral, overlapping slightly.
  6. Place wrapped hot dogs seam side down on the prepared baking sheet. Brush remaining butter mixture on top and sprinkle sesame seeds if using.
  7. Bake for 15-18 minutes until crescent rolls are puffed and golden brown. Tent with foil if browning too fast.
  8. Cool on a wire rack for 5 minutes before serving.

Notes

If rolls brown too quickly but are not cooked inside, tent with foil for last 5 minutes. Use dairy-free crescent rolls and vegan hot dogs for a plant-based version. For gluten-free, try almond flour crescent dough but results may vary. Brushing dough thoroughly with butter mixture seals in moisture and flavor. Prepare all ingredients before unrolling dough for smooth workflow.

Nutrition

Keywords: firecracker hot dogs, crescent rolls, spicy hot dogs, easy snack, party food, quick recipe

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